East Imperial Yuzu Tonic (24 Bottles)
Yuzu, found during the cooler months in Northern Asia, particularly Japan, is an aromatic sweet citrus fruit with distinct zesty flavor, often described as a hybrid between a mandarin and a Meyer lemon.
Introduced to South East Asia at the turn of the last century, it brought a unique and exceptional citrus brightness and was soon embraced by the more discerning cocktail drinker. Based on our 1903 recipe, Yuzu Tonic is the perfect way to bring a touch of the exotic to any mixed drink.
Robust citrus bomb upfront with the yuzu zest playing hero alongside the bitterness of quinine. The finish is somewhat sherbet with a moorish floral and sweet note.
New Zealand Artesian Spring Water, Natural Cane Sugar, Hand Selected Natural Quinine From Java Cinchona Bark, Natural Flavors (Yuzu Extract), Acidity Regulator (Citric Acid).