Cold Brewed Coffee Liquor
The Coffee Liqueur starts with a very darkly roasted Arabica bean. It is cold brewed with pure alcohol (94%) and left to rest a month to ensure a smooth flavor without sediment. It is then cut and filtered before boiling. This coffee liqueur has a smooth, sweet palate and a sharp espresso finish.
Enjoyed straight by coffee enthusiasts, in cocktails, martinis, white Russians or simply one ice with a dash of milk.
Coffee Cream Vodka Recipe
30ml coffee liqueur
30ml vodka
30ml thick creamAdd all ingredients to a cocktail shaker and shake vigorously. Serve in a tumbler with ice.