Singapore Tanglin Orchid Gin
Singapore’s First Gin has been designed to reflect the cultures and cuisines of its home country. Along with old world botanicals such as Coriander Seed and Liquorice, Tanglin's Orchid gin introduces Asian ingredients like Amchoor, rich botanicals like Java Pepper and Vanilla Planifolia Orchid.
Gentle citrus nose followed by a herbal and spice note with a long and smooth finish with a slight peppery warmth that lingers
Recommendation: In a G&T with a stick of Cinnamon and a slice of fresh Orange. For an extra lift use a splash of Lime or Orange Bitters. Also makes an excellent Martini with Maidenii Dry White.